The elk sausage recipe below is for 25-27lbs of meat consisting of 50% elk meat and 50% pork shoulder. Feb 5, 2020 - Explore leepalmer000's board "Elk sausage recipe" on Pinterest. You can read our full disclosure here.This blog uses cookies click here for more information. Enclosing elk meat in a casing with fat and seasonings disguises much of the gamy flavor and tough texture of elk. Grind meat and fat together through the coarse disk.
Prepare casings.
See more ideas about Elk sausage recipe, Sausage recipes, Sausage. Elk sausage is a type of venison sausage. 1; 2/3 cup salt 1/4 cup whole mustard seed Venison Summer Sausage. Venison Summer Sausage Recipe #1 This is the basic recipe for a traditional tasting venison summer sausage, which includes a combination of venison and pork. It requires relatively low heat to avoid bursting the casing.
You may be making more or less pounds of sausage so to figure out how to cut or increase the ingredients below take the total pounds of meat and divide by 27.
PUBLISHED: November 14, 2019 BY: Danielle McCoy DISCLOSURE: Some of the links below are affiliate links, meaning, at no additional cost to you, I will earn a commission if you make a purchase.
15 pounds coarse ground venison 10 pounds 50/50 (fat/lean) coarse ground pork trimmings 2 cups water 5 teaspoons InstaCure No. DIRECTIONS.
combine with remaining ingredients stuff into casings, twist off into 4" links. Nov 22, 2015 - Recipe provide by Weston Products This summer sausage is flavored with jalapenos and cheddar cheese, and made from elk hunted by our own Jason Berry from his archery hunt in New Mexico.
Cooking elk sausage is no different than cooking other varieties. The Best Elk Sausage Recipes on Yummly | Elk Meatballs With Sweet & Spicy Sauce, Elk Tenderloin With Ancho Sauce, Bacon Elk Wraps
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